Sally's Seafood on the Water - Manchester Grand Hyatt San Diego

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• Neighborhood: Downtown
• Cuisine: Seafood
• Price: $$$ $20 per person & up

Perched on the waterfront, with exceptional views of the San Diego Bay, you’ll find the ideal spot for truly inspired seafood. Chef de Cuisine, Sarah Linkenheil’s obsession with fresh fish and bold flavors shines through in her signature dishes like the decadent lobster pot pie, smoked tomato cioppino and fillo crusted halibut. And Master Sushi Chef “Kaz” Kim prepares artful and creative sushi rolls and plates of delicately sliced fresh sashimi. Pair your dish with a selection from the far-reaching wine and sake list.

And for a dining experience that is truly one-of-a-kind, take advantage of our Chef’s Table, located in Sally’s state-of-the-art exhibition kitchen with floor-to-ceiling windows.

Open daily for lunch, happy hour and dinner as well as late breakfast on weekends. Located on the Marina. Call 619.358.6740 or visit SallysSanDiego.com. Three hour validated self-parking at Manchester Grand Hyatt is available for all who dine with us.

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