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NYE at The Pearl Hotel

1410 Rosecrans St
San Diego, CA 92106

Region: Point Loma Peninsula

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Date: December 31 - December 31, 2015

Time: 6:30 PM to 11:45 PM
Celebration goes until 12:30 AM!

Price: $54.95-$69.95

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Ring in 2016 in swanky style at The Pearl Hotel! Join us for an exquisite 3-course prix fixe menu plus an amuse-bouche to start out the celebration. Once you've wined and dined, stay and enjoy a no cover after party, party favors, and complimentary champagne toast at midnight with DJ Jon Wesley spinning the vibes through the night!


Amuse Bouche

Foie Gras Torchon | Sea Salt | Apple + Pear Compote


choice of

  • Butternut Squash | Roasted Red Anjou Pear Soup
  • Bay Shrimp Louie Salad | Iceberg | Cucumber | Cherry Tomato
  • Duck Confit | Arugula | Pomegranate


choice of

  • New York Strip | Braised Greens | St. Francis Pearl Potatoes
  • Pan Seared Ahi | Spicy White Bean Cassoulet | Tomato | Fresh Herbs
  • Wild Mushroom + Grilled Asparagus Risotto | Gran Padano


choice of

  • Chocolate Pot de Crème | Graham Cracker | Italian Meringue
  • Orange Cardamom Crème Brulee
  • Artisan Cheese Plate

Ask about our champagne & room packages!

For more details and reservations give us a ring at 619.226.2100 or email us at .

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