Dining and Nightlife
International restaurant-lifestyle concept Zuma will open its first California location within downtown San Diego’s historic The Guild Hotel. August 10. Zuma is known for its high-energy izakaya-style experience, and the menu is shaped by three distinct culinary experiences—the sushi counter, the robata grill, and the main kitchen. The space will span approximately 12,000 square feet with the capacity to seat around 270 guests.
Granger Hotel is expanding its luxury guest experience with the debut of BOND Fine Spirits, a first-of-its-kind retail spirits salon offering a curated selection of rare and premium spirits, gourmet provisions and personalized concierge-style service. Visitors can enjoy private tastings, educational experiences and interactive programming that celebrate the craftsmanship and culture behind fine spirits.
Normal Heights, a vibrant uptown neighborhood, recently welcomed MAKE Cafe, by MAKE Projects, a local nonprofit that empowers refugee and immigrant women through job training, community support and farm-to-table dining. More than a cafe, the new space serves as a community gathering place, workforce development hub and real-world training environment where participants gain hands-on experience in agriculture, hospitality, customer service and food preparation while building the confidence and skills needed to pursue long-term career opportunities.
Concealed behind a chainmail curtain and hidden within KINDRED — South Park’s iconic plant-based bar and restaurant — comes THRONE ROOM, a new immersive food and drink experience. The beverage program centers around spirits, herbaceous liqueurs and infusions served in hand-made ceramic bowls and chalices with carved ice and restrained herbal garnishes. THRONE ROOM’s vegetable-forward Mystic Mezze includes whipped fava bean dip with grilled flatbread, cave-aged cashew brie with olives, and crispy mushroom-and-lentil cigars inspired by tavern meat pies.
Rei do Gado Brazilian Steakhouse recently reopened following a two-year closure after a building fire forced the restaurant to close for repairs and renovations. The Brazilian steakhouse partnered with local interior design firm Tiger Veil to transform the restaurant, featuring themes of the tropics and natural elements of Brazil. While guests will be greeted by a fresh new appearance, they can expect all their favorite menu items to return including grilled meats carved tableside and extensive salad bar.
San Diego's first women's sports bar recently opened in the North Park neighborhood. One of Us features women's sports games being shown on large-screen TVs throughout the space. Guests can expect to cheer on local teams like the San Diego Wave FC while watching WNBA, softball, lacrosse, soccer, football and rugby.
Maranello, a new Italian restaurant inspired by the hometown of Ferrari, is now open in San Diego's Little Italy, bringing the spirit of Northern Italy's famed automotive capital to life through its food, hospitality and design. Named for the legendary Italian town where Ferrari was founded, the restaurant features signature tableside dining, handcrafted cocktails inspired by Italy's aperitivo culture, and a wine list celebrating the country's renowned wine regions. From its racing-inspired details to its immersive dining experience, Maranello offers guests a distinctive taste of Italian tradition with a modern twist.