San Diego’s original tasting tour returns to the iconic Gaslamp Quarter for the Taste of Gaslamp on Saturday, June 18th, 2022, from 1:00 P.M. to 4:00 P.M. The Taste of Gaslamp is a scrumptious self-guided foodie tour that has become a staple for locals and tourists alike who flock to the Quarter to indulge in a culinary adventure stopping at 20+ restaurants across 16 square city blocks.

Guests are invited sip on fine wines and taste a variety of delicacies at the beautiful Park Hyatt Aviara Resort's The Gardens. This is an elegant event for true fine wine lovers, located in one of San Diego County's most beautiful coastal cities – Carlsbad. The limited number of tickets sell out quickly (due to the rarity of the wines being poured). A champagne reception is just the prelude to an evening of sampling hard-to-find trophy wines, some already out of circulation and impossible to find are poured, to an adoring crowd dressed in their finest casual/elegant resort wear.

The quintessential wine tasting experience, Beachside Wine Festival takes place at Park Hyatt Aviara Resort's Heron Lawn on Saturday, May 21st. The sun-drenched afternoon event will advance culinary education and exploration through intimate conversations and tastings with culinary and wine talent hailing from California’s world-famous wineries and local restaurants. Attendees will have access to hundreds of premium California wines and regional craft brews. Delectable wines can be paired with artisanal cheeses, breads, olive oil, fresh-cut fruit, shellfish, salads, decadent chocolate, cakes and more. The Pavilion will feature a selection of reserve-level wines as well as craft brews along with special seating just a stone’s throw away from the resort’s award-winning golf course.

Teams for Good is an opportunity for corporate groups to engage their employees and help provide nutritious meals to the community through volunteerism and giving! Partnership opportunities start at $2,500 and can be customized to meet your company’s goal.

Teams for Good includes a two-hour volunteer shift at Feeding San Diego, during which time, your team will help clean, sort, and pack food before it is distributed to those in need. By participating in Teams for Good, your company can make a profound difference in the lives of San Diegans facing hunger.