In celebration of our 6th anniversary, we're excited to release a special blend of single and double bourbon barrel-aged stouts with cacao and wild Thai banana! Also making its second annual return is our collaboration with Black Sears Winery—an oak barrel-aged sour ale with Cabernet Sauvignon and Cabernet Franc grapes.
The bottles will be released on Thursday, January 20th at all four taproom locations (Balboa Park, Miramar, Vista, and Carlsbad) as well as for California shipping.
A Blend of Single and Double Bourbon Barrel-Aged Stouts with Cacao & Wild Thai Banana
Oak Barrel-Aged Sour Ale with Cabernet Sauvignon & Cabernet Franc Grapes
Full release details and sale links here: https://www.purebrewing.org/event/bottle-release-eternal-forever-tao/
Sign up to receive the latest news, events, and updates about San Diego. Our monthly and weekly newsletters will keep you informed about the latest and greatest happenings in the destination.
English | Change Language