For our next bottle sale, we introduce a brand new Imperial Stout, as well as a new batch of our Barrel Aged Mixed Fermentation Farmhouse Saison!
The bottles will be released at all 3 tap room locations on Thursday, October 1st.
They will be released online at 10am, and they will be available for pickup at all 3 tap room locations starting when our tap rooms open at 11am. In other words, you can purchase online OR in person, but please note the bottles will be sold on a first come, first served basis starting with the online orders at 10am. The bottles will remain on sale until they sell out.
If you would like to order and pay online for pickup (same day, next day, or 2 days out), please place your order at the location where you plan to pickup. Here are the location-specific links:
Balboa Park: https://www.toasttab.com/pure-project-bankers-hill/v3
FOR ONLINE ORDERS, PLEASE NOTE:
-Your order is not complete until you check out (no orders are held in shopping cart).
-At time of purchase you can select your pickup day (same day, next day or 2 days out). In this case with the sale on Thursday, you could select to pick up Thursday, Friday or Saturday. You must pick up on your day & time selected as orders will be prepped for your arrival.
-If you would like for a proxy to pick up your order, then please place your online order under your proxy’s name. The name of the person picking up needs to match the name of the person on the order.
Imperial Stout with Banana, Marshmallow & Cacao
Tasting notes to come.
TROPICAL NIGHTFALL bottles are $26 / 22oz, with a limit of 1-6 bottles per person, depending on availability. Limits will be announced on the day of.
Barrel Aged Mixed Fermentation Farmhouse Saison
One of the very first beers we brewed here at Pure Project, Madeline is inspired by the old school Farmhouse Saisons of Wallonia, the French speaking part of Belgium. Madeline is a blend of mixed fermentation Saisons aged in French oak barrels. Starting with one base beer, we separate it to barrel age with 3 different mixed cultures, and then blend these 3 beers back into the final product in bottles. One of the cultures we use is a native California wild yeast, domesticated from unpasteurized apple juice from Placerville, CA.
The cultures we use in Madeline have changed a bit over time, but they ultimately produce a light and effervescent brew with the color of golden straw. Aromas and flavors of hay, pineapple and farmhouse funk emerge upfront along with noticeable tartness over a background of oak.
MADELINE bottles are $13 / 375ml, with a limit of 1-6 bottles per person, depending on availability. Limits will be announced on the day of.
Sign up to receive the latest news, events, and updates about San Diego. Our monthly and weekly newsletters will keep you informed about the latest and greatest happenings in the destination.
For the ultimate guide to planning your San Diego vacation, view and download the San Diego Visitor Planning Guide, packed with useful information that will help you plan the perfect San Diego getaway.
English | Change Language