La Mesa's Favorite Seafood
Anthony's Fish Grotto opened in La Mesa over 50 years ago, and we have been serving up delicious seafood to locals and visitors alike since then. Located on a private, spring-fed lake, the restaurant offers stunning views as well as an extensive menu.
In addition to a daily selection of seafood fresh from the oceans, Anthony's offers long-time favorites, like world-famous clam chowders and fish and chips using the secret recipes developed by founder Catherine "Mama" Ghio over 70 years ago.
Sign up to receive the latest news, events, and updates about San Diego. Our monthly and weekly newsletters will keep you informed about the latest and greatest happenings in the destination.
For the ultimate guide to planning your San Diego vacation, view and download the San Diego Visitor Planning Guide, packed with useful information that will help you plan the perfect San Diego getaway.
English | Change Language
Would you please answer a few short questions about your experience on sandiego.org today?
Yes | No