San Diego Restaurant Week is January 19-26. Enjoy a 3-course dinner menu featuring main curses Chicken Enchilada, Vegetable Tamales, Braised and Roasted Pork Shoulder, Adobo Grilled 1/2 Chicken, Wood Grilled Trout, Braised Short Rib, Carne Asada served with salsa and house-made tortillas.
Galaxy will have lunch and dinner San Diego Restaurant Week menus.
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