Celebrate the Craft brings together Southern California’s top chefs, artisanal food creators, local produce, world-class wine, and craft beer. It’s the ultimate celebration of the region’s finest culinary talent and the perfect way to experience the best of the West Coast all in one place.

Make this Mother’s Day truly unforgettable with an exquisite brunch at Dockside 1953, an iconic waterfront restaurant offering stunning bay views and a buffet to please every palate. Indulge in delicious waffles, made-to-order omelets, fresh seafood, decadent desserts, and more, all in a picturesque waterfront setting. To make the day even more special, moms will receive a complimentary glass of sparkling wine and a long-stem rose.

Guests are invited to The Library, an intimate speakeasy for Study Hall, an immersive exploration of fine spirits. Designed for both novices and connoisseurs alike, this expertly guided session offers a deeper understanding of the craft. Led by industry professionals, attendees will sip, savor, and refine their knowledge in a setting that seamlessly blends sophistication with relaxed charm. Whether seeking to expand one’s expertise or simply indulge in an evening of spirited discovery, Study Hall elevates learning into a refined and memorable experience.

Join Hyatt Regency Mission Bay for an unforgettable experince as we bring the vibrant spirit and rich trandtions of Polynesia to Southern California with our spectacular bayside Luau! Guests will enjoy a traditional lei greeting, all-you-can-eat buffet, tiki bar, fire dancers, and more.