AVANT - Rancho Bernardo Inn

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17550 Bernardo Oaks,
San Diego, CA 92128
North County Inland
(858) 675-8550
17550 Bernardo Oaks,
San Diego, CA 92128
North County Inland
(858) 675-8550

Amenities

General

  • WiFi
  • Kid Friendly
  • Operating Hours: AVANT Dining
    Tuesday - Saturday: 4pm-10pm
    Dinner service begins at 5pm
    Happy Hour Daily from 4pm-6pm

Event Venue

  • Priv Room Reception Capacity: 40

Cuisine Type

  • California

Meals Served

  • Brunch
  • Dinner
  • Happy Hour

Golf Amenities

  • Course Yardage Total: 6631
  • Num of Holes: 18
  • Par: 72
  • Slope: 133
  • Rating: 72.0

Highlights

  • Seafood tower: oysters + king crab + prawns + hamachi
  • Parker house roll: seasonal butter + sea salt
  • Spanish octopus: chorizo polenta + pickled fennel + tomato & watercress salad
  • Whole roasted branzino: garden winter greens + citrus beurre blanc + caviar

A forward idea in dining

AVANT - A forward idea in dining.

AVANT is the signature restaurant at Rancho Bernardo Inn, offering elevated contemporary California cuisine that unites culinary influences and flavors from Baja California with French techniques and inspiration. The seasonal menu uses the freshest local ingredients and produce from The Inn's on-site garden.


Regional Sommelier & Cellar Master Joe Baumgardner has curated an award-winning wine cellar for AVANT, from limited production wines around the globe to bio-dynamically farmed selections, offering the perfect pairing for each course. AVANT's cocktail program serves up imaginative libations ranging from light to direct, all complemented by playful presentations and artistic to

17550 Bernardo Oaks

North County Inland
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