Operating Hours: Headquarters Location: Every day 11am-10pm La Jolla Location: Sun-Thu 11am-9pm Fri-Sat 11am-10pm
Basics
Group Travel
Public Events
Event Venue
Group Reception Capacity: 300
Group Seated Capacity: 200
Highlights
Tacos $4.00* Puesto drafts $5.00*
*Pricing begins at 3 pm - CLOSE, dine in only.
Award winning Mexican Artisan Kitchen & Bar!
Puesto is family-owned and operated by first generation Mexican American brothers Eric, Alan and Alex Adler, alongside their cousins Isidoro and Moy Lombrozo and founding chef and partner Luisteen Gonzalez. Puesto provides an innovative and contemporary approach to authentic Mexican cuisine. Sourcing its ingredients locally and regionally, the restaurant has earned national acclaim for its Mexico City-inspired tacos.
Puesto has been featured by media outlets nationally and internationally, some of which include National Geographic, Huffington Post, Refinery 29, MSN, Insider, Zagat, Eater, Food and Wine, LA Times and the Michelin Guide.
