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AVANT - Rancho Bernardo Inn

A forward idea in dining

AVANT - A forward idea in dining.

Venture forward with bright new flavors, fresh from the sea, farm and garden. Savor cocktails, wines and beers uniquely created with an artisan's touch. It's lively and sophisticated with a dash of daring. AVANT, come and experience what tomorrow tastes like.

AVANT focuses on unpretentious, approachable cuisine with homegrown culinary touches paired with handcrafted classic cocktails, local craft beer and limited production wines from around the world.

Neighborhood: North Inland

17550 Bernardo Oaks
San Diego, CA 92128

Get Directions

Contact Info

(858) 675-8550
avantrestaurant@jcresorts.com

Hours

AVANT Dining
Sunday-Thursday: 4pm-9pm
Friday-Saturday: 4pm-10pm

Dinner service begins at 5pm

Happy Hour
Daily from 4pm-6:30pm

Social

Events to check out

Event

A Perfect Pairing

AVANT - Rancho Bernardo Inn
Jul 14, 2018

Join us for an exploration of delicious wine and cheese at Avant Restaurant! Our expert Sommelier team will suggest the best artisan cheese paired with the varieties of wines we offer by the glass....

Event

AVANT School of Cooking

AVANT - Rancho Bernardo Inn
Jul 21, 2018

Learn some new cooking tips & tricks from our culinary experts at Avant Restaurant! During this hour in a half, you will learn to prepare the best seasonal ingredients, knife skills, tricks &...

Event

Sextant Wine Dinner

AVANT - Rancho Bernardo Inn
Aug 4, 2018

Join us as we host a special evening with Sextant Wines. Chef de Cuisine Chris Carriker will prepare a delicious meal you won't forget! $125 per person* *Price is inclusive of tax and service...

Menu Highlights:

  • Charcuterie & cheese, which include our house-made mustards
  • Sautéed Prawns & Basil Risotto with manila clams, jamón serrano, piperade
  • Roasted Pork Loin with yams, braised endive, apple

More Information

  • Free Wi-Fi
  • Kid Friendly
  • Happy Hour
  • Total Number of Seats: 125
  • Reservations Accepted

Menu Highlights:

  • Charcuterie & cheese, which include our house-made mustards
  • Sautéed Prawns & Basil Risotto with manila clams, jamón serrano, piperade
  • Roasted Pork Loin with yams, braised endive, apple

More Information

  • Free Wi-Fi
  • Kid Friendly
  • Happy Hour
  • Total Number of Seats: 125
  • Reservations Accepted
  • Cuisine: Californian
  • Dinner
  • Pricing: $36 Plus
  • Sunday Brunch
  • Outside Dining
  • Private Room Capacity: 40

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