Restaurants

  1. Outdoor restaurant patio with set tables overlooks a waterfront and city skyline; two people walk along the promenade in the background.
    Step inside Il Fornaio and take a culinary journey through Italy. Early mornings bring rustic, crisp crusted bread hot from the oven accompanied by the scent of fresh brewed espresso. During lunch and dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals. Bottles of...
  2. A woman and a man sit at an outdoor table by the water, smiling and enjoying food and drinks on a sunny day.
    The Fish Market serves only the freshest catches from waters near, far and everywhere in between. Seafood is our passion, freshness is our mission, and quality is our commitment. Seafood: Our simple grilled fish made us famous, and that's just a fraction of our menu. Find a familiar favorite, or...
  3. A cooked lamb shank with sauce, green snap peas, and small pieces of bread or dumplings on a white plate.
    Not your average hotel restaurant - Offers a diverse range of world cuisine, from Macadamia Mahi Mahi to Sous-vide free range chicken. Vegetarian and healthy options are also available, such as Pan Seared Trout, Portabello Burger or the Grilled Skirt Steak Chimichurri. Located in the tropical setting of the Sheraton...
  4. A round table set with wine glasses, plates, and blue napkins overlooks a cityscape through large windows; dark blue chairs surround the table.
    Experience our fresh take on the classic: Mister A's restaurant and lounge has reopened after extensive renovations and design updates. Perched atop San Diego, the iconic space enjoys a modern look while remaining true to its roots. Mister A's now features an expanded bar, elevated lounge seating on the rooftop...
  5. Modern restaurant dining area with white chairs and set tables, large windows overlooking a marina with numerous docked boats in the background.
    Humphreys Restaurant on San Diego's Shelter Island, offers tried and true SoCal recipes with world-class waterfront views. Our masterful Chef Percy Oani & Sous Chef Blaine Villasin, along with their culinary team have used their divergent skills and artistry to create exquisite menu selections that feature the freshest locally sourced...
  6. Crowded bar with people dancing on tables and cheering, while a musician plays piano on stage; lively, energetic atmosphere.
    The Shout! House – San Diego’s Ultimate Dueling Piano Experience For a night filled with music, laughter, and high-energy performances, The Shout! House in the historic Gaslamp Quarter of San Diego, CA, delivers unbeatable live entertainment that keeps the party going all night long. Whether it’s a birthday, bachelorette party...
  7. A dimly lit bar with patrons seated at the counter and tables, decorated with ornate lighting, vintage decor, and TV screens on the walls.
    Founded in 1992, the 11 House of Blues are located throughout the United States and form the country's pre-eminent group of intimate music venues. Each features state-of-the-art sound and lighting technology in one-of-a-kind custom-designed environments aimed to bring fans as close as possible to the artists. Every location's restaurant and...
  8. Modern indoor bar area with wooden stools, a countertop, decorative candles, and large windows letting in natural light, with tropical plants visible outside.
    Pacific breezes and fire features create an intimate indoor/outdoor atmosphere for indulging in the local bounty at Covewood. Fresh seafood and wood-grilled vegetables are paired with local wines and food-friendly cocktails while tactile elements of leather and linen convey an understated luxury, translating our barefoot-chic ethos into an exceptional dining...
  9. Three glasses of beer with varying colors and foam heads, each labeled "Puesto Cerveceria," are placed side by side on a table.
    Located in Mission Valley, Puesto Cervecería is the third San Diego outpost, joining locations in Seaport Village and La Jolla. Puesto is family-owned and operated by first generation Mexican American brothers Eric, Alan and Alex Adler, alongside their cousins Isidoro and Moy Lombrozo and founding chef and partner Luisteen Gonzalez...
  10. A hand holds a cup with caramel drizzle over whipped cream, surrounded by a sprinkled donut and pastries on napkins labeled "THE MRKT.
    Start your morning with specialty coffee or specialty drinks, fresh-from-the-oven pastries, a breakfast sandwich, burrito or fresh fruit. Grab a wood-fired pizza, salad, sandwich or burger for lunch or dinner, and end the day with a decadent dessert. The MRKT is the go to place for grab-n-go.