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Theme Dinner

at The Lot

Enjoy this theme dinner with shellfish and wines from Baja California, at The Lot restaurant in La Jolla.

Food will be provided by Acuacultura Integral from Ensenada with support from project partners, including the Consulate General of Mexico.

Chefs Drew Deckman and Augie from The Lot will describe to 50 customers every plate´s detail while Fernanda Escobosa from Provino will do the same with the Baja California wine pairings. 

The Lot Logo

Neighborhood: La Jolla

The Lot

7611 Fay Ave
San Diego 92037

Get Directions

Contact Info

1 (858) 291-3529
rduran@thelottent.com

Date & Time

Apr 21, 2022
6:30 PM

Price

$150

Explore San Diego Neighborhoods

Inland Valley, Mountain & Desert

Baja California

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