Please your palate on January 26th for a delicious coursed meal paired with fine wines from Copper Cane Winery. Specialty wines from Copper Cane Winery include Belle Glos, Quilt and Boen which will be accompanied by a decadent menu crafted by our Executive Chef Roy Hendrickson.
Heirloom Apple Salad, varietal apples, butter lettuce, humboldt fog, petite celery, bran granola, lemon olive oil, golden balsamic
paired with Boen Tri-County Chardonnay 2019
Wood Roasted Chicken, wild mushroom & potato ragout, edamame, farro, whole grain mustard butter
paired with Belle Glos Dairyman Pinot Noir 2021
Australian Lamb Rack, leek & potato dauphinoise, smoked blue cheese, rapini, bordelaise
paired with Quilt “Grace of the Land” Reser
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