SeaWorld® Eat Free Package
Explore the wonders of marine life at SeaWorld® San Diego, just minutes from Hilton San Diego Resort & Spa. Enjoy over $90 in savings on your two night stay when you book our SeaWorld Eat Free Package. When you’re ready to get up close and personal with the animals, a complimentary daily shuttle to SeaWorld® is available, leaving the hotel at 10am and departing SeaWorld® at 4:15pm.
Package includes:
- Two single-day adult or children admissions and two SeaWorld® Eat Free tickets per booking for use at SeaWorld® San Diego
- Resort charge included
- Parking included
Rates starting at $239.
*Package available when staying for 2 or more nights and must be booked at least one day prior to arrival. Only two single-day admission tickets and two Eat Free tickets are given at check-in regardless of the number of nights booked. Additional SeaWorld® tickets may be purchased at the hotel. The SeaWorld® Eat Free Package is good for single-day admission and eat free, which allows you to eat around SeaWorld® and dine on up to three total menu items each time through the line as often as once every hour at restaurants: Shipwreck Reef Café, Calypso Bay Smokehouse, Mama Stella's Pizza Kitchen and Pineapple Pete's Island Eats.
Disclaimer
*Package available when staying for 2 or more nights and must be booked at least one day prior to arrival. Only two single-day admission tickets and two Eat Free tickets are given at check-in regardless of the number of nights booked. Additional SeaWorld® tickets may be purchased at the hotel. The SeaWorld® Eat Free Package is good for single-day admission and eat free, which allows you to eat around SeaWorld® and dine on up to three total menu items each time through the line as often as once every hour at restaurants: Shipwreck Reef Café, Calypso Bay Smokehouse, Mama Stella's Pizza Kitchen and Pineapple Pete's Island Eats.
Neighborhood: Mission Bay and Beaches
San Diego Mission Bay Resort
1775 E Mission Bay Drive
San Diego, CA 92109
Contact Info
619-276-4010
Valid
Nov 8, 2017 - ongoing
