George's at the Cove is a renowned three-level dining destination located in the heart of La Jolla overlooking the Pacific Ocean and northern coastline. We offer three distinct restaurant and bar concepts – one fine dining and two casual – with stunning ocean views and executive chef/partner Trey Foshee’s award-winning cuisine.
Known for its splendid rooftop setting, the popular George’s Ocean Terrace – complete with a newly expanded and elevated bar – offers casual al fresco fare for lunch and dinner that is perfectly complemented by sweeping ocean views.
Recently reinvented from floor to ceiling, George’s Level2 – located on the second level – is elevating the craft of cocktails with housemade ingredients and handcut ice.
On the lower level, George's California Modern is a contemporary fine dining restaurant and bar featuring nationally-acclaimed executive chef and partner Trey Foshee's seasonally-driven California cuisine. George's California Modern offers guests an opportunity to explore “San Diego on a plate” through a la carte or tasting menus inspired by the lifestyle, ingredients and sense of place that is San Diego.
Whether celebrating a special occasion or simply looking to enjoy the San Diego lifestyle to its fullest, George’s at the Cove is an essential part of any visit to the region.
1250 Prospect
La Jolla, CA 92037
(858) 454-4244
George's Ocean Terrace
Lunch Daily: 11:00am-4:00pm
Dinner Nightly: 4:30pm-10:00pm
George's Level2
Open Daily from 11:00am
George's California Modern (Dinner Nightly)
Monday-Thursday: 6:00pm-10:00pm
Friday-Sunday: 5:00pm-10:00pm
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