Ring in the New Year with a celebratory five course seasonal menu from AVANT's culinary team, priced at $179 per adult and $85 per child (not inclusive of tax or 20% service charge). Raise your glass to a night of culinary delight as you welcome in 2025!

Ring in the New Year with an unforgettable dining experience at Cellar Hand! Enjoy a 5-course pre-fixe menu showcasing our hyper-local cuisine, thoughtfully crafted to highlight the best seasonal flavors. The menu will include Sterling caviar dip, local spiny lobsters, Thompson Heritage Ranch pork, and Land & Feast ranch bone marrow. Elevate your evening with supplemental wine pairings from our exclusively California wine list—reserve your table now for a celebration to remember!

Ticket Price: $25advanced / $29 day of show / $46 reserved loft seating (available over the phone or in person at out box office)

Celebrate a festive Christmas dinner at Bronze Bird! Enjoy a 3-course menu featuring your choice of seasonal So-Cal dishes with a hint of inspiration from holiday favorites. 

Starter:
Smoked French Onion Soup OR
Tuscan Kale and Winter Vegetable Salad

Entrée:
Grilled Frenched Pork Chop with Cranberry and Squash Risotto & Buttered Haricots OR
Orange Glazed Roasted Quail with Pumpkin Puree, Roasted Carrots, Dukkah & Cipollini Onions OR
Zucchini Au Gratin with Toasted Garlic Butter Bread

Dessert:
Spiced Molasses Cake, Cinnamon Bavarian Cream, Candied Walnuts

Kids menu and limited a la carte menu also available. Parking validation offered at Westin Gaslamp valet.