NINE-TEN Restaurant & Bar - The Grande Colonial Hotel
Address:
910 Prospect St.
La Jolla, CA 92037
Phone Numbers
858-964-5400
800-826-1278 (Toll-Free)
- Neighborhood: La Jolla
- Cuisine: American
- Price: $$ $10 - $20 per person
- Hours: Breakfast: 6:30 a.m. to 11 a.m. (Monday-Saturday); 7:30 a.m. to 2:30 p.m. (Sunday)
Lunch: 11:30 a.m. to 2:30 p.m. Daily
Dinner: 6 p.m. to 10 p.m. Tuesday-Saturday
An ongoing commitment to innovative cuisine using only the freshest local produce makes NINE-TEN a must visit for culinary aficionados. This intimate restaurant, led by award-winning chef Jason Knibb and pastry chef Jack Fisher, offers the perfect combination of sophistication and casual elegance and an ideal location along La Jolla’s historic Prospect Street. Enjoy the best of the harvest from local artisan farmers, where produce is selected daily for the restaurant’s Evolving California Cuisine. The bounty of the sea is also featured with local fish selections and items arriving daily from Hawaii and the North Pacific and Atlantic regions. Special prix fixe menus are available and feature matching wines from the extensive wine cellar. Enjoy dining indoors (main dining room and three private dining rooms) or outside on the sidewalk patio or ocean-view terrace. A separate bar offers a bar menu daily and happy hour Monday through Friday. Open daily for breakfast and lunch. Dinner served Tuesday through Saturday.
Accolades:
• "Wine Spectator Award of Excellence" – 2002-2009
• 2009 Zagat Survey® Recognition: Food: Score of 26 (extraordinary to perfection); Décor: Score of 22 (very good to excellent); Service: Score of 24 (very good to excellent)
• 2009 “Best Restaurants in San Diego” Reader’s/Critic’s Choice Awards – San Diego Magazine - Best American Restaurant
• 2009 & 2008 “Silver Fork Award” – San Diego Home/Garden & Lifestyles Magazine
• 2009 “Diner’s Choice Award” – Open Table
• 2009 “Fodor’s Choice Award” – Fodor’s Travel
|
