The Taste of Gaslamp is a scrumptious self-guided foodie tour that has become a staple for locals and tourists alike who flock to the Quarter to indulge in a culinary adventure stopping at 20+ restaurants across 16 square city blocks.

It all starts with Future Stars Friday, where the sport’s stars of tomorrow compete in five Juvenile (two-year-old) races. The non-stop action continues on Saturday where the Breeders’ Cup will crown nine more World Champions across different surfaces and divisions, including the season-defining $7 million Longines Breeders’ Cup Classic.

San Diego Restaurant Week, hosted by the California Restaurant Association, returns with over 100 restaurants across 30+ neighborhoods for eight days of dining.

Experience one of San Diego’s largest Military events featuring Military Displays, High Tech equipment in the Innovation Zone, Active Navy & Coast Guard Ship Tours, Live Music, Food, and Fun for the whole family!